Char-grilled Mushrooms and Toast

Ingredients
> 6 flat mushrooms
> ¼ cup/60 m ½ fl oz olive oil
> 2 thick slices of bread
> 1 clove garlic, cut in half
> 2 teaspoons finely chopped fresh parsley
> 2 teaspoons snipped fresh chives
> 1 teaspoon finely chopped fresh basil
>freshly ground black pepper

Method
1.Preheat barbecue to a medium heat. Brush mushrooms with oil and cook on lightly oiled barbecue for 4-5 minutes or until cooked.
2.Brush both sides of the bread with remaining oil and cook for 2-3 minutes each side or until golden.
3.Rub one side of each bread slice with cut side of garlic clove. Top each slice with mushrooms, sprinkle with parsley, chives and basil. Season to taste with black pepper and serve immediately.

Tip from the chef
This delicious first course takes only minutes to cook.

Cooking time: 10 minutes - Preparation time: 10 minutes, serves 2